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Tuesday, March 13, 2012

Made in Florence

Orecchiette in tomato zucchini cream sauce

Sundried Tomato and Pepper Salad

Fresh Gnocchi with Sundried Tomato
and Porcini Mushroom Sauce

Pistachio Risotto

Mozzarella in Carrozza

Porcini Mushroom and
Sundried Tomato Risotto

Pane Pizza

Bruschetta with Sundried Tomato Paste

Baked Tomatoes and Eggplant

Pasta Carbonara

Fusilli in Spicy Pepper Cream Sauce

Spinach and Cannelloni Bean Salad

Ditalini in Tomato and Sausage Sauce

Fusilli Bucati Corti with Zucchini and Tomato

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